Tandoori & Grills

The dishes below are all freshly prepared and served with fresh salad and Punjabi chutney. This method of cooking is an ancient art, branded down through many generations and a speciality of our chef.

All tandoori dishes are cooked over a charcoal in individual portions in a traditional oven made of special clay. Only natural ingredients are used with little or no fat oil (dieters need not be concerned) therefore the full flavour of the lamb, chicken, king prawns & the spices are retained for your enjoyment.

All dishes below served with curry sauce & salad.

Half Tandoori Chicken

£7.50

Chicken Tikka (Main Dish)

£7.50

Chicken Shishleeke

£7.50

Special Tender pieces of chicken marinated together with onions, capsicum, tomatoes. Served with curry sauce.

Tandoori Mixed Grill

£7.95

Consists of chicken tikka , sheekh kebab, tandoori chicken – with curry sauce.

Tandoori King Prawn

£8.95

(MAIN DISH) Delicately spiced pieces of king prawns cooked in the tandoor served sizzling in a balti dish.

Chargah Grill

£14.95

Fresh whole chicken in four pieces marinated in herbs & spices with yoghurt, barbecued over charcoal in the clay oven,
served sizzling in a hot balti with curry sauce.

Lamb Tikka Shishleeke

£7.50

Tender pieces of lamb marinated in herbs & spices, cooked over a charcoal grill on skewers, with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.

Boti Tikka Shishleeke

£7.50

Tender pieces of chicken marinated in special spices, cooked over a charcoal grill on skewers, with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.

Fish Shishleeke

£8.95

Fresh fish marinated in special herbs & spices, cooked over a charcoal grill on skewers, with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.

Chicken Wings Shishleeke

£7.50

Spring chicken wings on the bone marinated in special spices, served with curry sauce and salad.

Jingha Shishleeke

£8.95

Deliciously spiced king prawns marinated in herbs & spices, cooked over a charcoal grill on skewers, with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.

Balti House Special Grill

£9.95

Cooked with special punjabi herbs & spices on a charcoal grill, consisting of chicken tikka, lamb tikka, boti tikka &
fish tikka, chicken kebab, served sizzling in a hot balti with curry sauce.

Lamb Chops Shishleeke

£7.50

Tender lamb chops on the bone, marinated in special spices, cooked over a charcoal grill on skewers, with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.

Mixed Kebab Shishleeke

£7.95

Tender mince of lamb & chicken kebab cooked with special punjabi herbs & spices together with onions, tomatoes,
capsicum, served sizzling in a hot balti with curry sauce.